Mini
Portion Size: 102 Gram(s)
Recipe Makes: 1 Serving(s)
Recipe
| 1/2 Ounces (oz) | Cucumbers |
| 3/4 Ounces (oz) | Asian Slaw |
| 3/4 Ounces (oz) | Thai Peanut Sauce |
| 1.6 Ounces (oz) | Brown Rice |
Nutritional Values
| Nutrient Name | Nutrient Value | Unit | Daily Value % |
| Calories | 140 | ||
| Calories from Fat | 50 | ||
| Total Fat | 6 | g | 9% |
| Saturated Fat | 2 | g | 10% |
| Trans Fat | 0 * | g | |
| Cholesterol | 0 | mg | 0% |
| Sodium | 200 | mg | 8% |
| Carbohydrates | 21 | g | 7% |
| Dietary Fiber | 2 | g | 8% |
| Sugars | 6 | g | |
| Protein | 4 | g | |
| Vitamin A | IU | 4% | |
| Vitamin C | mg | 10% | |
| Calcium | mg | 2% | |
| Iron | mg | 4% |
Small
Portion Size: 198 Gram(s)
Recipe Makes: 1 Serving(s)
Recipe
| 1 Ounces (oz) | Cucumbers |
| 1 5/8 Ounces (oz) | Asian Slaw |
| 1 3/8 Ounces (oz) | Thai Peanut Sauce |
| 3 Ounces (oz) | Brown Rice |
Nutritional Values
| Nutrient Name | Nutrient Value | Unit | Daily Value % |
| Calories | 270 | ||
| Calories from Fat | 90 | ||
| Total Fat | 10 | g | 15% |
| Saturated Fat | 3.5 | g | 18% |
| Trans Fat | 0 * | g | |
| Cholesterol | 0 | mg | 0% |
| Sodium | 420 | mg | 18% |
| Carbohydrates | 40 | g | 13% |
| Dietary Fiber | 3 | g | 12% |
| Sugars | 11 | g | |
| Protein | 7 | g | |
| Vitamin A | IU | 6% | |
| Vitamin C | mg | 20% | |
| Calcium | mg | 4% | |
| Iron | mg | 8% |
Original
Portion Size: 326 Gram(s)
Recipe Makes: 1 Serving(s)
Recipe
| 1 1/2 Ounces (oz) | Cucumbers |
| 2 1/2 Ounces (oz) | Asian Slaw |
| 2 1/2 Ounces (oz) | Thai Peanut Sauce |
| 5 Ounces (oz) | Brown Rice |
Nutritional Values
| Nutrient Name | Nutrient Value | Unit | Daily Value % |
| Calories | 470 | ||
| Calories from Fat | 160 | ||
| Total Fat | 19 | g | 29% |
| Saturated Fat | 6 | g | 30% |
| Trans Fat | 0 * | g | |
| Cholesterol | 0 | mg | 0% |
| Sodium | 660 | mg | 28% |
| Carbohydrates | 67 | g | 22% |
| Dietary Fiber | 5 | g | 20% |
| Sugars | 19 | g | |
| Protein | 11 | g | |
| Vitamin A | IU | 10% | |
| Vitamin C | mg | 35% | |
| Calcium | mg | 8% | |
| Iron | mg | 15% |
Big Bowl
Nutritional Values
| Nutrient Name | Nutrient Value | Unit | Daily Value % |
| Calories | 770 | ||
| Calories from Fat | 280 | ||
| Total Fat | 33 | g | 51% |
| Saturated Fat | 11 | g | 55% |
| Trans Fat | 0 * | g | |
| Cholesterol | 0 | mg | 0% |
| Sodium | 910 | mg | 38% |
| Carbohydrates | 107 | g | 36% |
| Dietary Fiber | 8 | g | 32% |
| Sugars | 29 | g | |
| Protein | 19 | g | |
| Vitamin A | IU | 15% | |
| Vitamin C | mg | 45% | |
| Calcium | mg | 10% | |
| Iron | mg | 25% |
* indicates one or more ingredients in your recipe has an unavailable nutrient value.